Pulling the perfect shot of espresso is no easy feat. Keeping track of metrics, in addition to understanding what they are and how they influence a shot, can be an intimidating experience for new baristas. Our research consisted several 1:1 guided discussions, observational studies, competitive analysis, and an online survey of 10 participants. Through these methods, we found that home baristas tend to struggle with...
Information overload
Keeping track of the different variables that go into preparing espresso is an overwhelming process, especially for those just starting out.
High effort, low impact
Many existing apps require users to manually enter their data, putting the focus on numbers rather than taste and process.
Understanding data
Even with the help of existing apps, many beginners struggle to know what the different variables mean and what to do with their data once collected.